let’s keep the peace. i’ve been making a conscious effort to buy only sustainable seafood. an episode of Human Planet really struck me, it took a long time for something to hit, but I’m glad it did. we’ve depleted most of our resources in the world, and it’s a little late, but something is better than nothing! i guess i could not eat seafood, but psh, that ain’t going to happen. so i guess when i take a bite into a tender, fatty piece of sustainable fish i can sleep a little easier.
what you’re looking at above is crispy arctic char with homemade mushroom ravioli, succotash of corn/peas/zucchini cooked with butter and meyer lemon, with a drizzle of olive oil. fucking delicious.